Pink Tiger (Capsicum chinese)

For photos and information, see Forgotten Heirlooms or HR Seeds

This pepper is a cross between Bhut Jolokia (ghost pepper) and Pimenta de Neyde. The peppers start out purple with green stripes and ripen to a cream, light pink, and light purple color. The average Scoville Heat Units (SHU) for this pepper is 200,000-350,000 SHU! For reference, a jalapeno pepper has about 8,000 SHU. These peppers have a lot of heat and a fruity aroma. These plants have beautiful dark leaves and are prolific producers.

Planting/Harvesting Notes

  • Plant in full sun and well draining soil
  • Space plants 18 to 24 inches apart
  • Matures in 85-90 days

Seed Saving

To save seed, allow the pepper to fully mature on the plant, then harvest, cut the pepper, scrape out the seeds and dry on a flat surface such as a screen, paper plate or baking sheet. Allow to dry for 1-2 weeks and then store in a paper envelope.

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