Chives are cool-season, cold-tolerant perennials that are best planted in early spring for a late spring and early summer harvest. If allowed to go to seed, the plants will spread over your garden so plant this in an area with room for expansion or thin as needed.
Planting/Harvesting Notes
- Plant after all chance of frost has passed
- Plant in an area with well drained soil and 6-8 hours of sun.