Jam Making 101

Class will cover the different types of jams including full sugar, low/no sugar challenges, and how to get your jams to set properly depending on the type of recipe you are cooking. We will walk through the principles, live demonstrate the creation and processing of a jam recipe all the way through to final water bath canning.

Class details

  • $60 per person
  • $20 deposit per spot reserves your place
  • 3 hr
  • Up to 5 participants

The rest of the class fee is due on the class date. Deposits are refunded if we reschedule the class, but not if you miss it.

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