This small striped tomato is an English heritage variety that has a sweet and tangy flavor. The variety is an early and consistent producer and the stripes will turn from yellow and greens to red and orange as the fruit develops.

Planting/Harvesting Notes

• Days from planting to harvest 55-60
• Indeterminate variety (gives all season long)
• Transplant 18 inches apart
• Support plant with stakes or cages

Seed Saving

To save tomato seeds, slice the top off the ripe tomato and scoop out the seeds into a small container. Be sure to label the container with your variety. Once all seeds are in the container, fill the container with water so that the seeds are floating (approximately 1/4-1/2 cup water) and cover the container. Allow the container to sit in a cool, dark place for 3-5 days. It is ok if a moldy film develops on top. After 3-5 days, carefully remove the film and stir. Allow seeds to settle for 1-2 minutes. Any seeds that sink are viable. Carefully pour off any floating seeds and pulp and then strain the sunken seeds. Rinse the remaining gel off the seeds while they are in the strainer. Then spread the seed in a single layer on a drying screen, paper plate, etc. If saving multiple varieties, be sure to label all seeds. After all seeds are dry, store in a labeled paper envelope in a cool dry place.